Eco Disposable Biodegradable Sugarcane Trays Bagasse Chip Tray With Lid

Our commitment to the environment begins with raw material selection. This tray is manufactured entirely from sugarcane bagasse—the fibrous residue remaining after sugar extraction. As a renewable agricultural by-product, it requires no tree felling, reducing the carbon footprint at the source.

• Full Biodegradability: Under industrial composting conditions, the product completely degrades into organic fertilizer within 90 days, returning to the natural cycle. This fully complies with increasingly strict plastic bans and environmental regulations in European and American markets.

• Food Contact Safety: The production process is free from chemical bleaching pollution. Both the Natural (Unbleached) and White versions are tested for food safety, ensuring chemical stability even when in contact with high heat or grease.

This bagasse tray utilizes a classic 3-compartment design (3-com tray) to address the common "flavor cross-contamination" issue in food delivery. The three independent sections are precision-molded with appropriate divider heights to effectively separate staples, proteins (meat), and sides (salads or desserts), preserving the distinct flavor layers of the meal.

Designed for the complex conditions of commercial kitchens, the product offers outstanding physical performance:

1. Temperature Resistance: Microwave and refrigerator safe. It can withstand hot water up to 100°C and hot oil up to 120°C without leakage or bottom softening, making it ideal for hot soups, curries, or fried foods.

2. Sealing & Compatibility: We provide flexible lid solutions. Clients can choose high-transparency PET lids for perfect shelf display (ideal for supermarkets and fresh food counters) or matching bagasse lids to achieve a 100% biodegradable loop (ideal for eco-conscious brands). The locking mechanism between the lid and tray is precision-tuned to ensure a tight seal, preventing spills during transit.